电邮这篇文章 Improvement of quality of pedagogical dough from a course of the higher mathematics on a subject "integral calculus" - PDF (俄文)
版权所有 © Limanova L.V., 2016
此作品已接受知识共享署名 4.0国际许可协议的许可
版权所有 © Limanova L.V., 2016
此作品已接受知识共享署名 4.0国际许可协议的许可
ISSN 1991-8569 (Print)
ISSN 2712-892X (Online)
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用户
指标
关键字
assessment
communication
communicative competence
competence
creativity
culture
education
educational environment
educational process
foreign language
higher education
information technology
motivation
personality
professional activity
professional competence
professional training
student
students
teaching methods
training
版权所有 © Limanova L.V., 2016
此作品已接受知识共享署名 4.0国际许可协议的许可